Updated: Nov 27, 2020
This is the perfect summertime treat! It's cool, refreshing, and light. This recipe calls for strawberries, but we often play with different fruits such as blueberries, bananas, and raspberries. It tastes best when the fruit you use is very ripe to bring out the natural flavors.
You can find the detailed recipe, along with others, in our cookbook - Don't Cut The Basil!
Updated: Nov 27, 2020
You will go crazy for this mouthwatering light and refreshing salad!
Our Watermelon Caprese is inspired by Chef and Author Ale Gambini who wrote the Foreword for our book. This sweet and salty dish will be a big hit at any picnic, lunch or dinner party. This salad can be enjoyed with a side of toasted Italian bread or paired with a protein of your choice.
You can find the detailed recipe, along with others, in our cookbook - Don't Cut The Basil!
