Testimonials
Angela's Wedding Soup
Jenn Dougherty
Saw your interview today and could not get the wedding soup out of my head. Highly recommend,
so easy and SOOOOOO GOOD!!
Corrina’s Pepperoni Roll
Carm Kovach
Made Corrina’s recipe for Pepperoni Roll and it was delicious. Very easy and my 3 granddaughters loved it. Definitely adding this to our Family dinners.
Delicious pepperoni roll
Patty M.
Just made the pepperoni roll...absolutely delicious! This will be a new family favorite at our home:) The Italian seasoning & olive oil that was recommended is a must!
Can’t wait to try more recipes from this great cookbook!
Dreams of Being an Italian Cook
Cathy Schulz
My son made Corrina's Famous Pepperoni Roll and it was gone in a matter of minutes! Everyone enjoyed!!! We made Mamacita's Olive Dip for New Year's Day and it is delicious. Feeling very Italian and having so much fun trying all the recipes!
Nonna Josie’s Pizza Dough used for Corrina’s party-famous Pepperoni Roll
Tiffany B.
Today I tried my hand at Nonna Josie’s Sicilian pizza dough and made Corrina’s party-famous pepperoni roll. I made my dough yesterday and some homemade sauce with meatballs today. We added the meatballs to the pepperoni roll and it came out AMAZING! Both recipes were super simple and the end result was delicious. Thank you for sharing our family recipes for everyone to enjoy! I am looking forward to trying more recipes very soon.
New Year’s Morning
Justyna
Finishing up my morning coffee with your book and the oh-so-delicious cannoli dip on top of my oatmeal almond cookie... yummmm. 📖 ☕️🍪
NYE Yummy food !!!
Mario and Lisa Onesko
Don’t Cut The Basil New Years Eve !!!
Angela’s Meatballs and Pasta Sauce, and Cugine Bruschetta.
Wow, delish !!!
Thanks ladies.
Biscottis were delicious!!!
Nancy Voiklis
We made the Biscotti and it was delicious! Who needs to go all the way to Little Italy when you can make it at home! And yes...this was breakfast...shhhh don’t tell the kids!
A Wonderful Cookbook and More
Dr. Mark DeNunzio
These three remarkable women have created more than just an informative cookbook with many delicious recipes, which have all withstood the test of time. They share their love of the kitchen, inspired by their family and passed down through five generations, and demonstrate how that relates to their personal identity and their Italian American heritage. Bound to be a bestseller, I highly recommend it.