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Cugine in Cucina was recently interviewed in an article published by Italy USA Magazine!
Interview by Isabella Del Rosario In the article, Angela, Corrina, and Mary share how they came up with the title of their book, how...
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Angela’s Fall Pomegranate Bruschetta
Angela took the traditional bruschetta recipe and revitalized it for fall! This appetizer includes pomegranate seeds, balsamic glaze,...
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