
Testimonials
If you purchased our cookbook Don't Cut the Basil: Five Generations of Authentic Italian Recipes, and you had a great experience, we want to know about it!
Nonna Josie’s Pizza Dough used for Corrina’s party-famous Pepperoni Roll
Tiffany B.
Today I tried my hand at Nonna Josie’s Sicilian pizza dough and made Corrina’s party-famous pepperoni roll. I made my dough yesterday and some homemade sauce with meatballs today. We added the meatballs to the pepperoni roll and it came out AMAZING! Both recipes were super simple and the end result was delicious. Thank you for sharing our family recipes for everyone to enjoy! I am looking forward to trying more recipes very soon.
A Wonderful Cookbook and More
Dr. Mark DeNunzio
These three remarkable women have created more than just an informative cookbook with many delicious recipes, which have all withstood the test of time. They share their love of the kitchen, inspired by their family and passed down through five generations, and demonstrate how that relates to their personal identity and their Italian American heritage. Bound to be a bestseller, I highly recommend it.